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Mushroom jus Photos – License unique photos ❘ Image Professionals
11037471 - Fried turbot fillet on mushroom compote with rosemary sauce, asparagus, Comté cheese and cumin jus
13289182 - Saddle of venison in a porcini mushroom coating with red cabbage jus and boysenberry crisps
13731204 - Black-garlic tagliatelle with mushroom sauce and chicory
10252423 - Fried Iceland cod with mushrooms, potatoes and veal jus
14120604 - Onsen egg in wild garlic jus with morels and roasted onions
13457724 - Pork belly with caraway jus, chanterelles and lemon thyme
14120605 - Onsen egg in wild garlic jus with morels and roasted onions
10257280 - Various chopped vegetables on wooden board for preparation of veal jus, step 2
10228957 - Geflugel juice being added to duck liver and mushroom in pan
14185091 - Grilled king oyster mushrooms on creamed sweetcorn, cherries and jus
10166000 - Mushroom pierogi with foie gras on plate, copy space
13433594 - Belly of country pork with caraway jus and chanterelles
13295487 - Poached egg with foie gras, Jerusalem artichoke puree and truffle jus
10257285 - Adding chopped vegetables in roasted veal for preparation of veal jus, step 3
10257292 - Hand stirring vegetable-veal mixture for preparation of veal jus, step 4
13894920 - Pork Chop with Mushrooms, Green Beans, Shallots, Squash and Au Jus
00672872 - Top Sirloin Steak Topped with Mushrooms and Au Jus Sauce
00672874 - Sirloin Steak with Mushrooms and Potatoes in Au Jus Sauce
00672873 - Close Up of Top Sirloin Steak with Mushrooms and Au Jus Sauce
70376397 - Pan-fried loin of springbok, port and fig jus, „pommes fondant“, fricassee of roasted garlic, wild mushrooms and fig, La Colombe, Constantia, Cape Town, Western Cape, South Africa, RSA, Africa
10273190 - Autumn mushrooms on plate
10273176 - Autumn mushrooms and other food items on stone countertop
10273191 - Autumn mushrooms on plate
10230385 - Sauteed wild mushrooms on plate
10225414 - Fillet of Angus beef with Anna potatoes and vegetables
10230386 - Mushrooms being sliced with knife on board
60224756 - Duck and truffle juice Parmentier
10230389 - Adding ingredients in pan
10228958 - Duck liver simmered in pan and corn flour added to thicken it
60219809 - Duck magret with white peach gravy,homemade mashed potatoes and black mushrooms on a black background
10230387 - Sliced mushrooms being added in pan
10232694 - Sauteed wild mushrooms on plate
60154905 - Tournedos Rossini,mashed Ratte potatoes with truffles and foie gras gravy
60240991 - Cod with herbs and essential oil juice,young mushrooms
60168502 - Scallops with veal gravy and truffles
60041296 - Veal liver on polenta
60174919 - Beef fillet in pastry crust with truffle gravy
60182123 - Veal canapé
60157426 - Glass of vegetable juice
60223117 - Brown bread vegetable sandwich
60223072 - Alcohol-free Bloody Mary
60041503 - Fillet of cod and prawns with chanterelles
60041175 - Veal grenadin Peking-style
60025674 - Piece of glazed cod and preserved shallots
60123309 - Stuffed veal Caillette with gravy and spring vegetables
60089973 - Drôme guinea fowl in bladder with olive leaves and fennel, cooking juice
60189737 - Beef fillet with morel gravy and spring vegetables