13509599 - Schlutzkrapfen (South Tyrolean ravioli), Italy13627793 - Schlutzkrapfen with pumpkin filling, fried radicchio and vanilla butter13608027 - Tyrolean Schlutzkrapfen, trout cream with apple tartar13261802 - Schlutzkrapfen - South Tyrolean stuffed bags13608030 - Tyrolean Schlutzkrapfen, trout cream with apple tartar13732005 - Schlutzkrapfen garnished with tomatoes and rocket salad12346566 - Austrian Schlutzkrapfen with a mixed leaf salad and colourful beet compote14120564 - South Tyrolean Schlutzkrapfen with lukewarm lentil-apple vinaigrette00263379 - Schlutzkrapfen (pasta parcels) with sage & Parmesan (S. Tyrol)00263363 - Bacon- & spinach dumplings, Schlutzkrapfen (pasta parcels) S. Tyrol, Italy00345848 - Spinach & ricotta Schlutzkrapfen (filled pasta) with vanilla00263362 - Bacon- & spinach dumplings, Schlutzkrapfen (pasta parcels) S. Tyrol, Italy00326359 - Schlutzkrapfen (pasta envelopes) with spinach, Parmesan & butter00202600 - Schlutzkrapfen (Pasta parcels filled with spinach)13732006 - Schlutzkrapfen garnished with tomatoes and rocket salad00279273 - Schlutzkrapfen all'erba orsina (Pasta parcels filled with ramsons)00206794 - Schlutzkrapfen (Tyrolean pasta parcels with spinach filling & Alpine cheese)00281112 - Schlutzkrapfen (Tyrolean pasta parcels)00352633 - Schlutzkrapfen (filled pasta envelopes)11044503 - Schlutzkrapfen (South Tyrolean ravioli) with a spinach filling being made00228227 - Schlutzkrapfen (pasta parcels) with poppy seeds & butter sauce71165131 - a close up of a cook preparing the slaughter , schlutzkrapfen, stuffed by spinach, Bolzano province, South Tyrol, Trentino Alto Adige, Italy, Europe00235324 - Pasta parcels (Schlutzkrapfen), spinach filling & chive sauce00923316 - Schlutzkrapfen (S. Tyrolean pasta envelopes) with walnuts00923317 - Schlutzkrapfen (S. Tyrolean pasta envelopes) with walnuts70005507 - Spinatknoedl + Schlutzkrapfen, Café Waldruhe, Sulden, South Tyrol Austria13870709 - Mezzelune with nettle filling (Trentino, South Tyrol, Italy)13190013 - South Tyrolean ravioli filled with spinach13870715 - Preparing dumplings with nettle filling13870706 - Ingredients for mezzelune with nettle filling13173913 - South Tyrolean ravioli, alpine cheese and beetroot13870708 - Mezzelune with nettle filling (South Tyrol, Italy)13190014 - Pasta dough for South Tyrolean ravioli being made11502190 - Oriental-style South Tyrolean ravioli with bok choy, ginger and ricotta12373901 - Austrian dumplings with grated cheese13690433 - Sweet ravioli with amaretto and orange13626770 - South Tyrolean Schlutzkrapflen12577274 - Potato ravioli with pumpkin11222227 - South Tyrolean ravioli filled with sauerkraut12426681 - Tyrolean ravioli with cauliflower and raisin butter12369966 - Mezzelune with spinach and Parmesan (Italy)11977621 - South Tyrolean ravioli with chives11977622 - South Tyrolean ravioli with chives being made11450798 - South Tyrolean ravioli with spinach and mountain cheese11508122 - South Tyrolean ravioli on a simply laid table10284830 - South Tyrolean ravioli filled with turnip, bacon and chard (Austria)10268687 - Ravioli on plate00257623 - Ravioloni con salsa di noci (Pasta envelopes in walnut butter)00015792 - Ravioli with Fresh Basil and Lemon Zest13690432 - Sweet mezzelune with amaretto and orange13626768 - South Tyrolean Schlutzkrapflen12470455 - South Tyrolean beetroot ravioli00257624 - Ravioloni con salsa di noci (Pasta envelopes in walnut butter)11267242 - Maultaschen (Swabian ravioli) with sage butter and Parmesan00255216 - Tortelli con la ricotta (Pasta parcels with ricotta filling)00140798 - Ravioli tirolesi (Pasta parcels with spinach filling)10166537 - Stuffed dough slices being folded into half moon shape10166534 - Dough being cut round with cookie cutter10166539 - Stuffed dough slices in half moon shape being pressed on edges10166536 - Filling being put on dough discs with spoon
