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13286980 - Raw beef brisket with a high proportion of connective tissue
13286978 - Vacuum-sealed beef steaks
13291759 - The membrane being removed from flank steak
13286997 - Meat maturation
13286999 - Charcoal in a chimney
13291748 - A butcher carving a side of beef
13286992 - Crackling biscuits
13291745 - Steaks being prepared
13286982 - Cutting grilled flank steak into strips
13286975 - Flank steak with beer
13291768 - Raw beef tongue
13286993 - Spicy pastries made from potato dough
13286988 - Whole lamb grilled on a cross
13286966 - Beef tacos with onion and tomato salsa
13286981 - Dry-aged beef steak
13400669 - Irish Stew with Carrot-Top Salsa Verde
13287002 - Crispy ears and tripe with harissa mayonnaise
13286995 - Grilling large flank steaks
13286987 - Slicing grilled flank steak against the grain
13286174 - Saddle of lamb with apple polenta
13286977 - Smoked sausages
13286973 - Ideal coal for grilling
13291833 - Pork hock preserved in pepper aspic
13286964 - Meat and vegetable strips in cream sauce
13286963 - Preparing flank steak for grilling
13291758 - Raw steaks being grilled in hot coals
13286967 - Laying a barbeque fire
13286965 - Homemade grilled sausages
13286972 - Eisbein (cured knuckle of pork) with sauerkraut
13286968 - lamb tied on a cross with wire for grilling
13291771 - Beef reticulum
13287001 - Whole lamb grilled on a cross
13286991 - Braised leg of lamb with potato gratin
13286961 - Flank steak for grilling
13400664 - Sourdough Chicken Livers
13287003 - Confit beef heart with pea puree and roast vegetables
13291840 - Cabbage and pasta with fried black pudding and and onion marinade
13291746 - Tafelspitz (a cut of beef from the rump)
13291770 - Raw beef liver
13286979 - Food cooked in a smoker
13286971 - Grilling steak directly on hot coals
13291761 - Raw beef ribs on a grilling rack
13291739 - Beef liver in a lavender sauce with potato rösti and backed apple slices
13286984 - Pork liver with Jerusalem artichoke puree, apples and onions
13286958 - Whole lamb grilled on a cross
13291847 - Pâté with fired onions cooked in jars
13291765 - Raw beef spleen
13287000 - Pork shoulder braised in buttermilk
13286994 - Steak cooked directly on coals
13291846 - Marinated red cabbage salad with hot smoked pork cheeks and orange gremolata
13286970 - Whole lamb grilled on a cross
13400682 - Pork with Beetroot Mash and Sprout Salad
13286990 - Braised beef knuckles on tripe ragout
13286983 - Baked pork snout and tail with quince compote
13286191 - Zampone (stuffed pig's trotters, Italy)
13286960 - Grilled beef belly and ribs
13286959 - A half of beef prepared for grilling
13286957 - Whole lamb grilled on a cross
13286180 - Burning charcoal
13291845 - Loveage essence with suckling pork sweetbread and chanterelles in pancakes
13286985 - Stuffed spleen with tomato sauce
13286184 - Spleen slices
13291832 - Brain soufflé on a warm radish and daikon medley
13291791 - Pointed cabbage soup with pork knuckle ham and leek straw
13291766 - A raw beef heart
13291752 - An asado course – changing sides and testing the kidneys
13291747 - A butcher carving a side of beef
13286976 - Four different meat loaf varieties
13286974 - Trigger flank steak
13286969 - Raw Filet Mignon
13286186 - Asado – meat being cooked
13286182 - A pig's face
13291819 - DIY slaughtering: black pudding being made
13291754 - Raw beef testicles
13286998 - Brain donuts with herb aioli
13291806 - Smoked tongue sausage in the stomach
13291784 - Brennsuppe - burned semolina soup with spleen slices
13291776 - Baked stuffed stomach
13291753 - Grilled flank steak (close-up)
13291751 - A spoonful of lard
13291823 - DIY slaughting
13291811 - Chopped kidney in onion infused skimmed cream
13291760 - A slaughtered pig hanging from a hook
13291755 - An asado course: lamb on an asado cross
13286996 - Whole lamb grilled on a cross
13286989 - Grilled lamb kidneys
13286986 - Stuffed spleen with tomato sauce
13291843 - Liver with mushy peas and lardo
13291836 - Classic cold meat salad with fried potatoes and bacon
13286962 - Preparing flank steak for grilling
13286188 - Beef kidneys in a mustard sauce with green beans
13286168 - Fried lamb testicles with spinach and lemon pepper
13291827 - Home slaughtering: ear tags being removed from a pig's ear.
13291812 - Onion and pork salad with pickled cucumber vinaigrette
13291767 - Raw beef testicles
13291764 - Lamb on an Asado cross (close-up)
13286178 - Asado – a whole lamb being grilled on a spit
13286169 - Lamb moussaka
13286173 - Stuffed lamb roulade
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