14192911 - Raw beef neck on wooden board14192912 - Raw beef neck with garlic, thyme and spices13750124 - Preparing beef neck with horseradish sauce and bread dumplings13448761 - Beef neck with red wine sauce13750126 - Beef neck with horseradish sauce and bread dumplings13370632 - Full Blood Wagyu beef (neck) on parchment paper00270013 - Neck of beef, boned00270067 - Neck of beef, boned00309215 - Neck of beef12266420 - Paleron de boeuf (neck of beef) at the restaurant 'Les Enfants Rouges' in Paris, France13391828 - Beef neck with wine and vegetables00185777 - Goulash, neck steaks, roulades and mince (beef)14192913 - Raw beef neck with herbs and garlic00270056 - Meat from the neck (beef)00453271 - Beef neck12977405 - Pork-neck schnitzels with broccoli mash, Roasted tomato caprese salad, Curried coconut kale with sliced beef sirloin11331636 - Roast neck of beef with quince glaze, served with parsnip and pear purée12596842 - Braised beef with mashed black salsify and blood oranges12502051 - A whole saddle of beef from the collar00309214 - Various cuts of beef11343947 - Pork neck, mashed potatoes with wild herbs and salt crust potatoes (a meal by the award-winning Flemish chef Kobe Desramaults)60403252 - Grilled pork neck steak and aubergine10166140 - Close-up of cow with bell around neck13750123 - Preparing Chuck roast with horseradish sauce and bread dumplings13750125 - Chuck roast with horseradish sauce and bread dumplings10203912 - Marinated steak with roasted corn and sprig of rosemary on plate00238383 - Cutlet with rosemary and cherry tomato
