Leg of lamb on vegetables with oranges and dried tomatoes

Leg of lamb on vegetables with oranges and dried tomatoes

Image ID: 00177319
License type: Rights-managed
Photographer: © Image Professionals / Wegner, Brigitte
Image agency: StockFood
Rights: This image is available for exclusive uses upon request
Restrictions: clearance required for cookbooks
Print size: approx. 12.49 × 12.24 inch at 300 dpi
ideal for prints up to Letter (8 ½ × 11)

Prices for this image

Editorial
starting at $270
Commercial
starting at $535

Series Icon This image is part of a series

Pan-cooked potato dish with green beans & lemon peel (Provence) Leg of lamb on vegetables with oranges and dried tomatoes Pot-au-feu (France) Stuffed artichoke bottoms (Provence) Provencal pasta pan with turkey, aubergine & courgettes Rabbit fricassee with red wine and prunes (Provence)

Keywords

Blur Blurred Braised Braised Dish Braised Meat Carved containing meat Cookbookno10Percent Courgettes Cut Dish Dried Dried Tomato Dried Tomatoes Entrée Fried Gigot Holiday kitchen Lamb Leg Lamb Roast Leg Leg Of Lamb Main Course Main Dish Meat No One No-One Nobody Orange Orange (fruit) Orange Peel Orange Rind Out Of Focus Potato potatoes Provencal Cooking Provencal Cuisine Provence Recipe on request Roast Roast (pan-fried) Roast Lamb Savoury Series Soft Focus Southern French Cooking Southern French Cuisine Studio Photo Studio Shot Summer squash Sun Dried Tomato Sun Dried Tomatoes Sun-Dried Tomato Sun-Dried Tomatoes Unfocused With Wine Zucchini

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