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13530112 - A vegan pulled jackfruit hot dog
13519840 - Vegan walnut and pear cake
13488693 - Vegan walnut flowers with marzipan
13401869 - Pasta with a vegan lentil bolognese
13401845 - Chia pudding with coconut milk, mango and raspberries
13399315 - Vegan 'Parmesan', macadamia nut 'yoghurt' and almond 'cream cheese'
12685873 - Oriental chickpea stew
12603308 - Vietnamese style noodles salad with fresh vegetables
12580996 - Vegetables sticks with a herb dip (low carb)
12580982 - Lentil pasta with broccoli and ricotta (low carb)
12580969 - Crispy chickpea snack
12580965 - Vegan smoothie ice cream made from strawberries, bananas and coconut
12579287 - Fresh salad with grilled peach halves, arugula and burrata
12426937 - Oven-baked potatoes with herb soya cream
12426703 - Vegan spring herb soup with daisies
12340088 - Vegan mayo made from soya drink, mustard and oil
12321057 - Lupin iced coffee
12246554 - Vegan onion soup with braised apples (soya-free)
12236039 - Vegan granola energy bars with raspberry purée
13869397 - Vegan burger with jackfruit patty, caramelized pineapple, and coconut chili mayo
13758428 - Vegan banana bread with nuts, oat flakes, spelt flour and cocoa nibs
13758415 - Vegan pasta with lentil balls and tomato sauce
13701819 - Brussels sprouts coconut curry with edamame
13699784 - Vegan pasta stroganoff with peppers and mushrooms
13699665 - Almonds and a melon wedge
13682329 - Baked fennel on lentil hummus with lemon balm pesto
13680930 - Oriental lentil stew for vegans
13679357 - Coconut rice on marinated raspberries
13632484 - Cocoa crepes with cashew cream and fresh fruit
13530243 - Still life with Brussels sprouts
13530047 - Chocolate fir tree biscuits on sticks
13529146 - Unleavened bread filled with vegan BBQ jackfruit
13438275 - Oriental salad with mango, peanuts and edamame
13432634 - Vegan vegetable crackers with pea puree
13386226 - Kidney bean and frisee lettuce with avocado, radicchio and bean sprouts
13382544 - Chard dolmades
12997025 - Vegan pumpkin and lentil purée with rocket
12685410 - Vegan msabbaha hummus made from chickpeas
12607515 - Green vegetable curry with coconut milk
12606465 - Seedy, fruity granola with a plant-based drink
12580998 - Vegetable crostini with a ham topping (low carb)
12341664 - 'Tropicana' chia pudding with mango, banana and papaya
12271101 - Buddha bowls with tofu, rice and vegetables
12246541 - Vegan oat and nut granola with blueberry pulp (soya-free)
11517241 - Wild herb salad with avocado, strawberry and croutons
11456528 - A sweet potato smoothies with cinnamon and banana
13746181 - Vegan chocolate breakfast spread on bread
13700969 - Date puree being made
13681243 - Tomato and basil sorbet with tomato and mango salad
13680921 - Smoky chickpea wraps for vegans
13680010 - Rainbow Bowl
13679718 - Colourful vegetable chips
13665450 - Asparagus, parsnips, leek and lemon in parchment paper
13629883 - Vegan salad with kohlrabi escalope and coconut chips
13530245 - An arrangement of apples, nuts, seeds and icing sugar
12609937 - Vegetable purée with millet (for 5 to 6 month olds)
12580989 - Oriental stir fry with chicken and edamame (low carb)
12580939 - Mexican burrito bowl with minced meat
12426698 - Golden almond and turmeric soup
12337385 - Coconut and madras crisps
12270613 - Nut mix with dried cherries and cinnamon
11459063 - Beetroot salad with red grapes, hazelnuts and pomegranate dressing
11456510 - Vegan substitutes for cow's milk: oats, hemp, rice and soya milk
13868651 - Ingredients for Vanilla Bundt Cake (egg-free)
13731365 - Vegan apple pie
13731189 - Vegan portobello teriyaki burger with red Asian slaw and mushroom mayo
13699798 - Soy sauce in a small bowl and plastic fish bottles
13699789 - Vegan coconut desserts in a glass
13681238 - Creamy tomato soup with white beans
13679785 - Green apple smoothie with kiwi, banana, cucumber and spinach
13530263 - Vegan rice pudding with an almond crust
13530242 - Scorzonera
13516874 - Vegan Avocado Ice Cream
13447190 - Ingredients for vegan 'sausages' and meat substitutes
13399338 - Nut and fruit bread with a parsnip dip
13391495 - Vegan pepper burger with tomatoes and avocado
13386228 - Potato and bean salad with smoked tofu
13385278 - Almond-parsley gnocchi with apple-fennel salad
12997053 - Lentil salad with avocado and pomegranate
12580919 - Cold asparagus soup with wild garlic and prawn skewers (low carb)
12426767 - Vegan pepper and carrot spread with almonds
12384406 - Vegan spinach and pumpkin curry with coconut milk and cashew nuts
12236194 - Vegan carrot cake with a pecan nut cream filling
12236193 - Vegan banana cake with Banana Joe chocolate glaze
12235688 - Crunchy chocolate ice cream (vegan)
11517227 - Carrot and vegetable stock in a soup cup
11339862 - Spiced chocolate with soy milk and cinnamon
13746180 - Fruity chocolate mousse with mint
13699785 - Vegan linguine with a tomato-and-gin sauce
13699677 - Date hummus
13680953 - Vegan creamed vegetable stew with almond puree and quinoa
13680022 - Vegan energy balls on a golden plate
13680006 - Vegan tomato and pepper spread
13679799 - Chickpea omelette with tahini salad
13629828 - Vegan 'chicken' vegetable fajitas with guacamole being made
13530251 - Curried carrots à la 'Currywurst' with ketchup and sweet potato fries
13519195 - Sesame halva with pistachios
13516885 - Vegan Tofu 'Kung Pao’
13516868 - Vegan okonomiyaki (white cabbage pancakes with topping)
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