00263399 - Apple strudel with zabaione (S. Tyrol)00145744 - Orzo al prosecco (Barley stew with Prosecco & vegetables, Italy)00164305 - Spaghetti with ramsons (wild garlic) pesto00920106 - Meraner nuts (marzipan sweets) in paper cases00255543 - Minestrone con la pasta (Pasta stew with vegetables)00149075 - Mela al forno (Baked apple with biscuit stuffing & almonds)00228239 - Paznauner suckling calf with potato and cep strudel00339071 - Zucchine fritte con le noci (Fried courgettes with nuts)00151578 - Patate al forno (pan-cooked potato gratin, Italy)00976047 - Noci di Merano (Walnuts with caramel and marzipan, Italy)00920202 - Meraner nuts (marzipan sweets) in paper cases00920240 - Meraner nuts (marzipan sweets)00920134 - Gingerbread squares, Meraner nuts & vanilla crescents00149076 - Mela al forno (Baked apple stuffed with biscuits & almonds)00920160 - Meraner nut (marzipan sweet) in paper case00175659 - Noci di Merano (walnuts with caramel & marzipan filling)00237825 - Canederli al formaggio (cheese dumplings with spinach, Italy)00237823 - Tagliatelle al ragù di lepre (pasta with hare ragout)00920135 - Gingerbread squares, Meraner nuts & vanilla crescents12091147 - Schiacciatine di Merano (flatbreads from Merano, Italy)11184116 - Pane con le noci (farmhouse bread with nuts and raisins, Italy)00208146 - Gugelhupf with raisins & icing sugar on wooden background11388723 - Various types of mountain cheese with pepper jam and nashi pear chutney11421815 - Vinschgau bread with a dip00231258 - Dolce alle spezie (spiced cake), S. Tyrol, Italy11222846 - Caciotta cheese, Tomaselli dairy, Strigno, Valsugana, Trentino Alto Adige, Italy, Europe11045416 - Back bacon and streaky bacon11259686 - Gugelhupf with raisins and icing sugar, partly sliced00231257 - Dolce alle spezie (spiced cake), S. Tyrol, Italy00988565 - Merenda con lo speck (Snack with bacon, Italy)13597016 - Beef and roasted vegetables13627182 - Canederli al formaggio tirolese (cheese dumplings from Northern Italy)13180994 - Polenta with mushrooms14088648 - Buckwheat and pumpkin risotto with roasted mushrooms and chestnuts14088654 - Cream of polenta soup with leek and mountain cheese10238850 - Tagliolini with fresh porcini mushrooms (Restaurant Oies, Pedraces, Alta Badia, Italy)14088655 - Quince and apple strudel00451713 - Strangolapreti (spinach gnocchi with parsley butter, Italy)00352666 - Zaetti (Corn biscuits with raisins, Italy)13626783 - Linzertorte00939755 - Vinschgau bread with cured ham13870655 - Aperitivo10238532 - Close-up of cooked bacon dumplings10238530 - Dumplings being shaped with hands13870699 - Cheese tasting (Brixen, Italy)13870715 - Preparing dumplings with nettle filling13870716 - Preparing spinach dumplings and bacon dumplings13870684 - Curd cheese dumplings with apricots13870653 - Chutney of pale pears with caramelized almonds13870649 - Barley risotto with blue cheese11971262 - A cinnamon bun at the restaurant Ora, Berlin11971263 - A bitten cinnamon bun at the restaurant Ora, Berlin13626941 - Rye roll with bacon and pickles13626766 - Aldeiner poppy seed doughnuts with butter-honey sauce11976570 - Manzo al cucchiaio (beef braised in red wine with spices, Italy)10238519 - Sliced venison meat being fried in pan13678126 - Pumpkin risotto with roasted game salami and homemade foccacia11262976 - Risotto alla mela (risotta with apple and bacon, Italy)11319087 - A sumptuous supper platter, a basket of bread, fruit and nuts on a garden table10238861 - Potato and chicken dumplings on plate12485702 - Vinschgau rolls10238476 - Close-up of hands forming dumplings10238420 - Close-up of venison fillet with chestnuts and pepper crust on plate10238522 - Graukasnocken with brown butter10238503 - Dumplings being fried in pan10238485 - Pumpkin bags with butter and parmesan10238478 - Filling dough circles while preparing pumpkin bags10238875 - Gazpacho of beetroot with crayfish on plate10238497 - Close-up of woman's hand filling dough for dumplings10238495 - Close-up of woman's hand rolling dough for dumplings11071338 - Lucioperca con lo speck (zander with bacon on a bed of sauerkraut)10238862 - Hay flower soup in bread served on hay12360182 - Tomato pizza in an open delivery box11262986 - Pere al vino rosso (pears in red wine, Italy)10246251 - Choked dove on plate at Munich, Germany10238407 - Passion fruit caviar with mango ice cream and almond milk11329478 - Fruit and nuts from a hemp sack10238723 - Wild burger of deer meat on plate10238525 - Graukasnocken with brown butter being garnished on plate10238524 - Graukasnocken with brown butter being served on plate10238520 - Venison ragout with roasted potato and palabirn pear00451549 - Insalata di schiacciata croccante (crispy unleavened bread salad)00025900 - Baking strudel di mele (apple strudel), Italy11160907 - Frittata dolce al forne (thick pancake baked in the oven)00451973 - Tagliatelle ai porcini (tagliatelle with mushrooms, bacon and pears)11319084 - A supper plate with smoked ham, salami and cheese11241024 - Filled pasta with poppyseed (Alto Adige, Italy)11037176 - Ricotta and spinach dumplings00451566 - Pagnotta con frutta secca (fruit bread, Italy)00451789 - Wine soup: fried bread cubes being dried11002778 - A ham roll00451545 - Bacon and apple carpaccio with caraway vinaigrette00451534 - Zuppa d'orzo e ortiche (barley soup with stinging nettles and bacon)00451553 - Pesce fritto (typical Italian dish using leftover fish)00801559 - Strangolapreti (spinach dumplings with parsley butter)00451551 - Canederli con la ricotta (quark dumplings in herb sauce)00451550 - Canederli al formaggio (cheese dumplings, Italy)00451555 - Vitello al vino rosso (braised veal checks in Lagrein sauce)00451557 - Strudel di mele al gelato (mini apple strudel with honey ice cream)next page
