11397385 - Cucumber and lemonade popsicles11392450 - Courgette and leeks being steamed in a pan11374783 - Green and white asparagus lasagne11360293 - Vegan tofu balls being fried11358256 - Italian pasta bake with Mediterranean vegetables11358239 - Creamy Spätzle (soft egg noodles from Swabia) with savoy cabbage and mushrooms11357586 - Fashion Food: a light vegetable soup with carrots, parsley and spring onions11348132 - Scallops and fried king prawns on an avocado salsa with mini oven-roasted tomatoes, restaurant 'Henricus' in Dresden11347790 - Variations of frittata for all four seasons11343794 - Catalonian Romesco salsa made from peppers, tomatoes and almonds11343418 - May turnip and strawberry carpaccio11339020 - Courgette boats filled with vegetables11317956 - Fig and tomato carpaccio with pine nuts11316208 - Raclette radicchio with scamorza11316193 - Raclette onion cakes11315984 - Fish raclette in a cucumber and mustard sauce11312850 - Dates wrapped in bacon11312498 - A warm Halloumi burger with pistachio cream11312148 - Whole milk peanut fudge11311181 - Chestnut and vegetable spread11311086 - Tofu jalfrezi (Indian curry)11310783 - Duck breast on a lentil salad11297647 - Cream of chervil soup garnished with egg11284760 - Wild garlic vegetable lasagne11278910 - Sauerkraut and shallot stew11278285 - Sea-buckthorn mousse being poured over yogurt11277784 - Avocados filled with salmon tartar, caviar and spring onions11250677 - Hiyayakko (cold silk tofu, Japan) with bonito flakes, chives, grated ginger and soy sauce11206327 - Carrot and courgette 'spaghetti' with marinated tomatoes and pine nuts10321185 - Pasta with a lentil and orange sauce10319531 - Dark beer parfait with mango10295357 - A cabbage dish for the winter: cream of Savoy cabbage soup with nuts10290937 - Stuffed peppers with Mediterranean risotto10277514 - Homemade chicken soup in preserving jars10238826 - Herb risotto with white asparagus and king trumpet mushrooms10203714 - Salmon and spinach lasagne60362584 - Smoked salmon,corn lettuce, radish beetroot and Granny Smith apple salad60353569 - Spaghetti with cherry tomatoes, garlic, thyme and parmesan (vegetarian)60317291 - Penne casserole with spinach and bacon60317288 - Roast beef with vegetables, mixed leaf salad and pesto60306141 - Scrambled eggs with apple brunoise, herbs and spices and cream60304893 - Potato and bacon gratin with mustard60239185 - Fusillis with raw salmon,cucumber and lemon-flavored white sauce60182187 - Vegetable fritter and goat's cheese burger60091494 - Garlic Chuletillas ( topic : in the open air)13753106 - Raw cauliflower rice with dill13748174 - Avocado cream with shrimp12983353 - Spinach quiche with shrimps12601776 - Lamb chops with peperonata12601725 - Mexican breakfast eggs with peppers and tomatoes12575505 - Cooked mussels in a copper saucepan (close-up)12566847 - Spinach, pomegranate and peach salad12561372 - Creamy mushroom and leek soup12559420 - Salad bowl with green lentils, radishes, red cabbage and carrots12559352 - Salald of heirloom tomatoes in different colours, lightly picked red onion, herbs, greens, olive oil, burrata cheese12552834 - Raspberry granola perfait12546519 - Broccoli ‚pizza‘ with zucchini12542660 - Roasted tomato and white bean soup12537188 - Tasty cooked green asparagus with parmesan cheese, lemon and spices12536607 - A slice of toast topped with avocado wedges (seen from above)12534874 - Fresh spring rolls with shripm, crab meat, cucumber and herbs12475171 - Omelette with prawns12471405 - Pasta bake with tomatoes, olives, oregano and Parmesan with baguette and red wine12468557 - Steamed asparagus salad with radicchio12434465 - Piccata Al Limone12434309 - Sicilian style baked swordfish fillets (Italy)12427430 - Lamb chops with herb couscous12418008 - Roasted pork with pepper and potatoes12415444 - Vegetable broccoli cream soup served with italian bresaola ham, cream, fried onion, fresh parsley and broccoli12406826 - Beetroot salad with salmon12406581 - Crispy kales veggie chips12405305 - Mussels in a white wine and vegetables broth12405125 - Thai-style prawn chicken burger12371607 - Ravioli with red onions and lettuce12370045 - Oven cooked goulash with parsley noodles12368648 - Rabbit legs wrapped in bacon for Easter12352011 - Grilled white asparagus with parmesan12347361 - A green smoothie bowl with spinach, mango, pineapple, banana and muesli12341619 - Vegan chilli and avocado spread12341227 - Romaine lettuce with chanterelle mushrooms12340835 - Cauliflower fritters with cheese12340680 - Sundubu jjigae (silken tofu and seafood stew, Korea)12340667 - Vegan kimchi (Korea)12323962 - Summer salad with tomato, mozzarella and nectarine12320475 - Dandelion salad with strawberries12318317 - A buddha bowl with quinoa, lentils, sweet potato, edamame, tofu, spinach and hummus12315317 - Strawberry sauce with roast beef, avocado, cucumber, onion, coriander and chilli12314336 - Grilled Aubergine with tomatoes and chives on a cutting board12304631 - Bread salad with tomatoes and olives12292175 - Festive kale, roasted sweet potatoes and parsnips salad with Feta cheese, pecans and pomegranate in a bowl12275781 - Christmas cookies assorted and glasses of milk cocktail, served with christmas tree branch on wooden table12243922 - Mushroom stuffed with broccoli and onions (vegan)12237244 - Vegetarian coleslaw with kohlrabi12090740 - A tortilla pizza with cream cheese, asparagus, chives and tomatoes12090734 - Chocolate cream with avocado and raspberries12085903 - King prawns at the 'Messina' restaurant in Marbella, Andalusia, Spain12085357 - Quesadillas with fresh salsa12085000 - Red prawns prepared by the head chef Arnaud Donckele at the La Vague d'Or restaurant in Saint-Tropez12082676 - Quinoa salad with tuna, radicchio, beans and dried tomatoesnext page
