70390581 - Views of paradise bay, Antarctic Peninsula, Antarctica, Southern Ocean MORE INFO Paradise Bay is the location of two research stations, the Argentinan scientific base Almirante Brown Antarctic Base and the Chilean scientific base Gabriel González Videla70390582 - Views of paradise bay, Antarctic Peninsula, Antarctica, Southern Ocean MORE INFO Paradise Bay is the location of two research stations, the Argentinan scientific base Almirante Brown Antarctic Base and the Chilean scientific base Gabriel González Videla13746579 - Hand holding open cacao pod (Peru)12574457 - A Pad Thai street food stand in a boat in Tha Kha Floating Market, Samut Songkhram province, Thailand11391737 - The entrance to the harbour of Doelan, Brittany, France11510533 - Chioggia beets, crapaudine beets and celeriac with edible flowers11391741 - The wine cellar at the restaurant Cote Cuisine, Brittany, France11510540 - The name of the restaurant Moses, Amsterdam, Netherlands11510539 - Spelt salad with pomegranate seeds, beetroot and goat's cheese13746573 - Mallorcan tartlets with Sobrassada, eggplant, and goat cheese12359864 - Milk chocolate, beetroot and hazelnut served at the 'Pure C' restaurant in Cadzand-Bad, Holland by head chef Syrco Bakker13911967 - Small lemon tartlets with meringue13911931 - French eclair filled with chocolate cream and berries13746570 - Blue cheesecake with raspberries13746566 - Basque cheesecake13911930 - Monkfish soup with leek, potatoes and carrots13746575 - Organic Cocoa Truffles13746569 - Spanish potato omelet with mushrooms13746571 - Gnocchi salad with pesto, arugula, and mushrooms12574456 - Traditional Pad Thai dish, served in a street food stand in Tha Kha Floating Market, Samunt Songkhram Province in Thailand13206005 - Premium spanish sirloin beef12359865 - A Zeeland oyster with 'Hierbas de las Dunas' margarita served at the 'Pure C' restaurant in Cadzand-Bad, Holland12359862 - Nasi goreng with shellfish by head chef Syrco Bakker at the 'Pure C' restaurant in Cadzand-Bad, Holland11510536 - Leidsegracht and Keizersgracht by dusk, Amsterdam, Netherlands11510550 - Udang Blado (Indonesian dish with king prawns in chilli sauce)10325487 - Herbal tea with marigolds and verbena in a tea glass11391742 - Lobster with foam from the restaurant Restaurant L Auberge des Glazicks in Plomodiem, France13746568 - Banana Lime Crepes12569770 - Authentic Japanese salmon nigiri13746572 - Risotto with pork and zucchini13746565 - banana bread11510546 - Chips in a cone with mayonnaise11510543 - Mill restaurant De Jonge Dikkert, Amsterdam, Netherlands11391743 - Salted caramel, restaurant L Auberge des Glazicks, Brittany, France12569766 - Ethiopian sourdough pancakes with various side dishes13911929 - Chicken with honey mustard sauce on rice13206009 - Premium galician beef (Rubia Gallega)11391739 - Pollack with hearty vegetables, turkey jus and country bacon from the restaurant Cote Cuisine, Brittany, France13259656 - Traditional spanish salmorejo - cold tomato soup served with boiled egg, iberico ham and olive oil13206001 - Detail tunfish belly12246067 - Jan and Claudia Sobecki's 'Tribeca' restaurant in Heeze near Eindhoven, Netherlands13911927 - Orange and coconut cake with chocolate icing12569767 - Corvina Ceviche with Chilis11510547 - Plaice fillet with scallops, carrot cream and black garlic butter11510535 - A view along the Groenburgwal-Gracht to the Zuiderkerk, Amsterdam, Netherlands12569771 - Authentic Japanese Toro nigiri11435957 - 'Klaus Erfort' guesthouse in Saarbrücken11435954 - Breton lobster at the 'Klaus Erfort' guesthouse in Saarbrücken13911972 - Chickpea stew with pumpkin and spinach13911949 - Cherry panna cotta with fresh cherries13911932 - Coca de Sant Joan - traditional San Juan cake to celebrate the beginning of summer13746577 - Cocoa pod held by a hand on a plantation in the Peruvian jungle13205946 - Vegetarian taco with guacamole, green and red paprika and spicy sauce in a little bottle12359863 - Lobster, verbena and asparagus by head chef Syrco Bakker at the 'Pure C' restaurant in Cadzand-Bad, Holland11510544 - Leg of venison, green bean spaghetti, sweet potatoes and purslane with a beetroot dressing11510551 - Lychee mousse with roasted mango ice cream and tropical fruit11391740 - Blancmange with ice cream and passion fruit sauce from the restaurant Cote Cuisine, Brittany, France13911933 - Cookies with colored chocolate candies13911926 - Beans with chorizo - traditional Asturian fabada dish11391738 - Brill with langoustine, baby leek and pepper confit from the restaurant Ar Men Du, Brittany, France13746574 - Italian mini arancinis stuffed with rice and zucchini13204168 - Soft Matcha Chocolate cake and combu tea13911928 - Baked mackerel with steamed vegetables13746578 - Open cacao pod held by a hand in a plantation in the Peruvian jungle11391730 - The coast near Trevignon, Brittany, France13746567 - Cauliflower cream soup with curry12576129 - Boat noodles or kuaitiao ruea (Thailand)13253932 - Premium organic goat cheese with quince bread13205832 - Integral rice with spinach, mustard and pumpkin11391735 - Scallop tatar with apples and smoked herring mousse from the restaurant L'Amphitryon in Lorient, Brittany, France13205509 - Fruit cake with cranberries and apricots13204167 - Soft Matcha Chocolate cake and combu tea13911969 - Focaccia with black olives and cherry tomatoes13206027 - Tuna and salmon sashimi (Japan)13205999 - Piece of cheesecake with medlar jelly13205553 - Freshly harvested lettuce12574447 - Fried chicken wings in a street food stand in Bang Rak (Thailand)11435955 - 'Klaus Erfort' guesthouse in Saarbrücken11391728 - Tinned fish at the Conserverie la Belle-Iloise, Brittany, France13205833 - Pancakes with kiwi, strawberries, banana, chocolate and pistachios12246065 - Beetroot, garlic mayonnaise, hangop (drained buttermilk) and onion brittle served at the 'Tribeca' restaurant in Heeze near Eindhoven, Netherlands10325486 - A cow in a meadow in Maierhöfen in Allgäu13253931 - Premium organic goat cheese with quince bread13206022 - Tuna tataki with daikon and lemon (Japan)13206019 - Chicken Donburi with paprika, egg and onion13205831 - Spanish fideos a la cazuela with pork sausages and ribbs12574463 - Kanom krok - grilled coconut-rice hotcakes, filled with rice coconut pudding (Streetfood, Thailand)11391736 - The artist's village of Pont-Aven, Brittany, France13911968 - Flaó from Ibiza - cheese and egg cake from the Balearic Islands with cream cheese and mint13911936 - Fried Argentinian empanadas filled with meat12574455 - Grilled banana in a street food stand in Bang Rak area, Bangkok12574450 - Fried fish balls in street food stand in Bang Rak area, Bangkok10222389 - View of Guggenheim Museum on Nervion River at evening, Bilbao, Basque Country, Spain13205834 - Pumpkin chocolate cake12572871 - Authentic Japanese tunfish nigiri, fish cutted by a japanese sushi chef.11510537 - Soused herring with diced onion and pickled cucumber on a paper plate13911965 - Spanish paella with shrimp and clams13911963 - Tart with roasted red pepper13205505 - Ceviche with sepia and lentilsnext page
