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60429060 - Lamb Mouse
60429053 - Chocolate fondant with raspberry coulis
60429008 - Grandma's rice cake
60428692 - Truffade
60428615 - Preparing spicy hot wine
60428591 - Apple and Blueberry Crumble
60428400 - Vegetable cuttings in water
60428374 - Apple jelly
60428297 - Melon skin jam
60428294 - Tuna and white wine casserole
60428287 - Casserole brioche
60428285 - Chicken broth with vegetables
60429082 - Waffles parmentières
60429015 - Green Pizza
60428982 - Brandade of whiting with sweet potatoes
60428980 - Pumpkin detox soup
60428963 - Mini tarts revisited, can filet, Perigord walnuts, endive and onion marmalade and red apple
60428674 - Beef and bulgur tataki
60428662 - Coconut rice pudding
60428624 - Apricot compote with thyme and coconut whipped cream
60428603 - Assortment of Christmas cakes and biscuits
60428484 - Jars of stewed mirabelle plums
60428474 - Squid with their ink cooked a la plancha
60428393 - Avocado stone oil and vanilla oil
60428385 - Citrus fruit rind energy infusion
60428368 - Creamy watercress Vichyssoise
60428345 - Sicilian-style octopus
60428311 - Stewed pears in spicy syrup
60428289 - Psalmist quail
60429101 - Cream of pink champagne lentil soup
60429087 - Tomatoes stuffed with caprese
60429065 - Scampi and cherry tartar
60428968 - Foie gras from Périford in carpaccio with strawberry vinegar and timut pepper
60428657 - Apples and pears with ginger and cinnamon
60428622 - Coconut-mango cheesecake with black sesame
60428621 - Pollack ceviche with puffed quinoa
60428593 - Salt-cod and potato gratin
60428589 - Danish crackers
60428514 - Pork,lemon and fennel brochettes
60428504 - Oven-grilled sweet potatoes with chicory cream
60428485 - Shirred eggs in bread casings
60428448 - Sardines grilled with rosemary
60428427 - Canned roasted sardines with ginger
60428418 - Refreshing beef salad
60428356 - Calamars sauté with parsley and hot pepper
60428352 - Rice pudding
60428315 - Rabbit with almonds
60429115 - Turkey with chestnuts
60428997 - Small salty with lentils
60428515 - Meat Pide
60428430 - Large salad with red pesto
60428422 - Pork trotters cannellonis
60428350 - Buckwheat risotto with pumpkin and mushrooms
60428304 - Potato and spinach curry
60429020 - Parmesan and mushroom tiles
60428973 - Strawberry parfait
60428947 - Apple cake
60428521 - Forest mushroom risotto
60428496 - Grilled sausage with dried white bean puree
60428476 - Winter cabbage salad
60428431 - Cream of squash soup with confit duck
60428424 - Confit tomatoes cooked in the oven
60428381 - Green vegetable stem pesto
60428342 - Chicken in honey and tomato sauce with semolina and grapes
60428331 - Corsican penne
60428318 - Orange marmelade
60429021 - Fresh cod aioli
60428990 - Rice pudding with chocolate sauce
60428652 - Soft-boiled eggs with green lentils and smoked fish
60428644 - Mango lassi
60428587 - Duck stuffed with prunes with Saint-Martin apple and red cabbage
60428483 - Stuffed tomatoes
60428475 - Pollock and white cabbage bagel sandwich
60428379 - Spring onion top omelette
60428372 - Jam made from melon rind
60428281 - Boeuf Bourguignon
60429110 - Beet salad with watercress
60429086 - Ceviche tacos
60428949 - Board of Piedmontese cold meats and cheese
60428691 - Chocolate chip muffins
60428663 - Cauliflower rice with coconut,lime and almonds
60428658 - Coconut milk porridge with vanilla and blueberries
60428479 - Cook-free chocolate tart
60428386 - Cream of broccoli soup
60428336 - Apples cooked with maple syrup and pecan nuts
60428316 - Rabbit with confit onions
60429105 - Pan-fried foie gras with endives and mangoes
60429054 - Pear, cocoa and pistachio pie
60429038 - Lost cherry brioche
60429024 - Beef and quinoa gratin Mexican style
60428987 - Marbled chocolate praline and chocolate drink
60428656 - Asian poke bowl with tuna and mango
60428599 - Composition with vegetables for simmered dishes
60428586 - Milk coffee topped with cardamon whipped cream
60428405 - Homemade anti-ant lemon spray
60428395 - Basil stem face tonic lotion
60428392 - Carrot oil
60429017 - Yellow and green lemon pie
60429000 - Rectangular pie with leeks and fresh goat cheese
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