Fried foie gras with pigeon meat, celery puree and traminer grapes on plate

Fried foie gras with pigeon meat, celery puree and traminer grapes on plate

Image ID: 10219704
License type: Rights-managed
Photographer: © Image Professionals / Jalag / Boyny, Michael
Image agency: seasons.agency
Rights: This image is available for exclusive uses upon request
Print size: approx. 8.4 × 12.6 inch at 300 dpi
ideal for prints up to Letter (8 ½ × 11)

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Keywords

Autumn Dish Autumnal Dish Batch food Being Eaten containing meat containing poultry Culinary Herbs Delicacies Delicacy Delicatesse Delicatessen Food Dish Eat Eating Entrée Food Food And Drink Food Still Food Still Life Foods Foodstuffs Fowl Fried Fruit Game Gourmet cuisine Grape Grapes Herb Herbage Herbs Holiday kitchen Innards Liver Main Course Main Dish Meal Meat Meat Dish Nutrition Offal pigeon meat Potato potatoes Poultry Poultry Meat Recipe on request Repast Roast Roast (pan-fried) Sauce Speciality Specialty Spuds Still Still Life Still-Life Stillife Stills Tranquil Variety Meats Veg Vegetable Vegetables Veggies Vegies Wild Meat Wildfowl Dish

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