Buch vom Geflügel, Step 2, Huhn roh, Haut durchschneiden
| Image ID: | 10198086 |
| License type: | Rights-managed |
| Photographer: | © Image Professionals / Teubner für GuU, Christian |
| Image agency: | seasons.agency |
| Rights: | This image is available for exclusive uses upon request |
| Restrictions: |
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| Print size: |
approx. 2.16 × 2.15 inch at 300 dpi
ideal for prints smaller than 4” × 6” |
Prices for this image
Keywords
Being Cut Being Made Being Prepared By Hand Chicken Chicken Leg Chicken Legs Chicken Meat Chickens Close Up Close-Range Photograph Close-Up Closeup containing meat containing poultry Cookery Cooking Instructions Cut Cut Out Cutting do it yourself Food Food And Drink Food Preparation Foods Foodstuffs Fowl Free Standing Freestanding Hen Hens Ingredient Ingredients Instructions Jointing Knife Knives Knock Out Make Making Manual Work Meat Nutrition Outlinable Outline Poultry Preparation Prepare Preparing Raw Silo Step By Step Step-By-Step Steps Uncooked with instructionsMore pictures from this photographer
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