Beef. Rinderschmorbraten: Zubereitung, anbraten

Image ID:	10185222
License type:	Rights-managed
Photographer:	© Image Professionals / Teubner für GuU, Christian
Image agency:	seasons.agency

Rights:	This image is available for exclusive uses upon request
Restrictions:	Clearance required before use clearance required for book covers

Print size:	approx. 2.2 × 2.21 inch at 300 dpi ideal for prints smaller than 4” × 6”

Editorial

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Beef Beef Dish Being Braised Being Eaten Being Made Being Prepared Being Sauted Being Sauteed Braise Braised Braised Dish Braised Meat Braising Cap Of Rump Carrot Carrots Close Close Up Close-Range Photograph Close-Up Closeup containing meat Cookery Cooking Instructions Dish Eat Eating Food Food And Drink Food Preparation Food Still Food Still Life Foods Foodstuffs Instructions Make Making Meat Meat Dish Near Nutrition Onion Onions Parsley Preparation Prepare Preparing Recipe on request Roast Roast (cooking method) Roast (pan-fried) Rump Cap Saute Sautee Sauteeing Sauteing Step By Step Step-By-Step Veg Vegetable Vegetables Veggies Vegies

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