Eva Lambooij is lucky enough to be at home in two great European cities: Utrecht and Paris, where food is cult. She only started taking professional photographs a few years ago but already has a successful and popular blog where she shares her recipes and lifestyle features with her fans.
In focus: StockFood Photographer Yehia Asem El Alaily
Egyptian-British photographer Yehia Asem El Alaily has been working as a professional photographer since 2005 and has been employed by many Egyptian and international clients. His portfolio of food images includes the dishes of near eastern cuisine.
Cooking with Passion: Food Blogger Claudia Gargioni
Claudia Gargioni has always been passionate about food, photography and cooking. She started collecting recipes when she was just 11 years old, cutting them out of magazines and saving them in a tin box.
Seaweed for everyone: Discovery from the depths
Jamie Oliver swears by it, it is a staple in Japanese households, and soon it will taking its rightful place in your pantry: Sea Algae is conquering the kitchens of the world.
In focus: StockFood Photographer Andre Baranowski
New York photographer Andre Baranowski is an artist whose clients include top American corporations as well as major magazines such as Better Homes and Gardens, Garden Design, Food and Wine and Men’s Health.
Black is beautiful – if you are seeing black, it’s got to do with food
A new kind of culinary hype is conquering European cities. “Black Food” has arrived in Europe’s trendiest eateries. The visual enchantment of charcoal-colored sausages, served in black buns or pitch black vanilla ice cream is undeniable.